Tender tofu pieces infused with aromatic spices and cooked in a rich tomato gravy. This classic Indian dish combines soft bottle gourd, fresh vegetables, and a warming blend of traditional spices including turmeric, coriander, and cumin. Perfect as a main course served with rice or bread. Ready to heat and enjoy.
Weight: 300g (e)
Ingredients: Bottle Gourd, Tofu (Soya), Water, Cabbage, Tomatoes, Capsicum, Cottonseed Oil, Melon Seeds, Cashew, Ginger, Mixed Spices, (Turmeric, Red Chilli, Coriander, Cumin, Black Pepper, Cinnamon, Clove, Mace, Cardamom), Dry Fenugreek Leaves, Salt.
Allergen Advice: Produced in a facility that handles NUTS, SESAME, SOYA, DAIRY, MUSTARD, CEREALS including GLUTEN, SULPHITES, PEANUTS and CELERY.
For allergens, please see ingredients in bold.