Shayona Farari Dosa Flour is a traditional fasting flour blend perfect for preparing authentic dosas during vrat (fasting) periods. This 200g pack combines barnyard millet flour (samo) and tapioca flour (sabudana) with rock salt and sugar for authentic taste and texture. Ideal for those observing religious fasts or seeking nutritious alternatives to regular flour, this blend delivers the familiar flavour of dosa whilst respecting dietary restrictions.
Allergen Advice: Produced in a facility that handles NUTS, SESAME, SOYA, DAIRY, MUSTARD, CEREALS including GLUTEN, SULPHITES, PEANUTS and CELERY. For allergens, please see ingredients in bold.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary, and allergens may change. We encourage and advise you to always read the product label and not rely solely on the information provided on the website.
Although product information is regularly updated, Shayona UK is unable to accept liability for any incorrect information. This does not affect your statutory rights.
Please note all pictures shown on our website are for illustration purposes only and the actual product may vary.
Choosing a selection results in a full page refresh.